Ingredients: Cake mix 1000g, oil 300g, water 250g, eggs 250g. Total weight: 1800 g. Preparation: All products are mixed well with...

Ingredients: Red Velvet Cake Mix 1000 g, eggs 400 g, water 300 g, butter 120 g (at room temperature) or liquid...

Instructions for Use and Places of Use: It is used as a filling cream in pastry products such as cakes, pies,...

Ingredients: Red Velvet Cake Mix 1000 g, eggs 400 g, water 300 g, butter 120 g (at room temperature) or liquid...

Ingredients: 1000 g of Moist cake mix, 200 g of liquid oil, 140 g of Water, 200 g of eggs. Total...