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Description
Ovaleks Cacao Charlotte Powder 1 KG
Ingredients: 200 g of Charlotte powder, 250 g of water (20-25 °C), 1000 g of pre-whipped Ovaleks whipping cream. Total weight 1450 g.
Preparation: Charlotte powder is mixed with water and pre-whipped whipping cream is added on it and mixed with whisker. Then it is filled into pastry moulds and rested in the freezer for 2 hours. Decorate with Ovaleks Glaze varieties and served.
Storage conditions: keep closed in a cool and dry place.
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| ENERGY VE NUTRITION DATA | |||
| ( 100G ) | ENERGY 980 KCAL / 429 KJ | ||
| FAT | 0G | SUGARS | 0G |
| POTASSİUM | 0G | FİBRE | 0,5G |
| PROTEİN | 0,5G | SALT | 0G |
| CARBONHYDRATE | 85G | SATURED FAT | 0G |
